the-pig-slaughter-before-camelot

The Pig Slaughter Before Camelot

Date
17.10
Saturday
Time
11:00
Tickets
Information from the organizer

'Zabíjačka pred Camelotom' is a themed culinary event organized by the Camelot restaurant in Košice. The main goal of the event is to showcase traditional Slovak pig-slaughtering specialties, demonstrate meat processing, and preserve regional culinary traditions. The event will feature folk music, craft attractions, and activities for families with children.